WXXI Public Broadcasting: Zack Seward

WXXI/Finger Lakes reporter for the Innovation Trail.

Zack Seward had only a few weeks to catch his breath between graduating from the Columbia University Graduate School of Journalism and becoming the first reporter hired for the project.

Prior to his graduate studies, Seward was a production assistant at the PBS NewsHour, where he researched and developed breaking news stories as well as features for both the Health and Arts & Culture units. He also served at the 2008 Democratic National Convention in Denver with the NewsHour, and wrote for the NewsHour's Art Beat blog. 

Seward got his start in public media when he was an anthropology student at the University of Chicago, as a production intern for WTTW's Chicago Tonight. He has also conducted internships in regional transportation planning and neighborhood revitalization. He's originally from San Francisco.

3:06pm

Tue July 24, 2012
NPR Cities: Urban Life In The 21st Century

A City Faces Its 'Berlin Wall': An Interstate Highway

Originally published on Thu July 26, 2012 11:25 am

A sign for Interstate 81 sits under an overpass in Syracuse, N.Y. City officials and residents are debating what to do about an aging stretch of the highway that cuts through the city.
Zack Seward for NPR

Interstate 81 runs through the heart of Syracuse, N.Y., where a 1.4-mile-long elevated stretch of the highway is known locally as "the viaduct." Like many road projects built in the middle of the last century, I-81 is bumping up against the end of its life span. While officials say it's still safe to drive on, the highway is crumbling in parts.

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11:01pm

Thu October 13, 2011
Around the Nation

A New Muesli Maker's Quest For The Cereal Aisle

Originally published on Fri October 14, 2011 11:46 am

Muesli Fusion for sale at the Rochester Public Market in Rochester, N.Y. Being a local brand has served owner Ian Szalinski well, but he has bigger plans for his cereal business.

Zack Seward for NPR

Small businesses are often called the backbone of the U.S. economy; they employ about half of the nation's private sector employees. But in many cases, small companies start out with a workforce of just one — like cereal entrepreneur Ian Szalinski in Rochester, N.Y., who's trying to stake a claim to the breakfast market.

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